Belling Cookcentre 110Ei Professional Electric Induction Range Cooker (Stainless Steel, 110cm)

The alternating current voltage range that the product accepts from its power source, expressed in volts (V). It indicates the minimum and maximum supply voltages compatible with the device.

Indicates whether a product has adjustable feet that can be moved or repositioned by the user to change its height or stability. The value is "Yes" if such feet exist and can be adjusted, otherwise "No".

Indicates whether the product includes a built‑in screen or display unit that can be used directly for viewing content, such as an integrated monitor on a laptop or a built-in display on appliances. A value of "Yes" means the device has such a display; a value of "No" means it does not.

Indicates whether the product includes a child‑lock feature that prevents unintended operation by restricting access to certain controls or functions.

A colour is a visual attribute that describes the hue or shade of an object or surface. It can be a single dominant colour, a combination of colours, or a range such as "Black, White". The value may be expressed in common names (e.g., Black, Silver) or descriptive terms (e.g., One Colour, Assorted).

The mechanism or method used to operate a product, such as buttons, knobs, touch panels, rotary dials, sensors, or combinations of these. It indicates how the user interacts with the device and what types of controls are available.

The country where the product was manufactured or its primary geographic source. This attribute indicates the nation responsible for the production or assembly of the item.

The highest electrical current a device draws from its power source during normal operation, expressed in amperes (A). It indicates the maximum current that the product requires and helps users verify compatibility with power supplies or sockets.

Indicates whether the appliance includes a defrost feature that automatically removes ice buildup from its interior, improving maintenance convenience and energy efficiency.

The linear measurement of an object from front to back or top to bottom, expressed in a physical unit such as millimeters, centimeters, inches, etc. It indicates how deep the item is and can be used for fitting, compatibility, or spatial planning.

The method by which a door or appliance opening can be operated, such as side‑opening, drop‑down, standard opening, or push‑button. It indicates the physical action required to access the interior of the product and helps users understand how the device will fit into their space.

The style or mechanism of a door, such as hinged, sliding, solid, glass, metal, or double‑door configurations. It indicates how the door opens and its construction material, helping buyers understand functionality and aesthetics.

The total amount of electrical energy a product consumes in one year, expressed in kilowatt‑hours (kWh). This figure represents the expected yearly operating cost and allows consumers to compare the long‑term efficiency of appliances or electronics.

The source of energy used by the appliance, such as electric, gas, dual fuel, LPG, diesel or other combustion fuels.

A list of the functional features available on a timepiece, such as chronograph, date display, alarm, stopwatch, world time, and other specialized modes. Each entry represents an individual feature that can be activated or displayed by the watch.

The vertical dimension of a product measured from its lowest to highest point. It is expressed in a physical unit such as millimetres, centimetres or inches and applies to any item where height is relevant, including books, electronics, furniture and other objects.

Indicates whether the appliance includes an internal lighting source that allows users to see inside during operation.

The internal volume of the primary oven cavity, expressed in a standard unit such as litres or cubic metres. This attribute indicates how much food can be cooked at once and helps users compare capacity across different ovens and cooking ranges.

The energy efficiency class assigned to the primary oven in a kitchen appliance, expressed with letters ranging from A+++ (most efficient) to G (least efficient). This rating allows consumers to compare expected operating costs and environmental impact across similar products.

The total count of distinct functional features or modes available on the primary oven of a cooking appliance. This includes programmable programs such as bake, roast, grill, convection, and any specialized settings that can be selected by the user.

The total count of distinct functional features or modes that a product offers, such as cooking programs, washing cycles, or device settings. It represents how many separate operations can be selected by the user and is expressed as an integer without any unit.

The total count of individual oven units included in the product or appliance configuration. It indicates how many separate ovens are present, whether as single‑cavity, double‑cavity, or multi‑cavity models, and can be used to compare capacity and layout across appliances.

The total count of independent heating or cooking areas available on a stove, hob, or range. It indicates how many separate zones can be used simultaneously for different pots, pans or appliances. The value is an integer representing the number of zones.

The linear measurement from front to back or top to bottom of a product’s packaging, expressed in a physical unit such as millimeters, centimeters, inches, etc. It indicates how deep the packaged item is and can be used for fitting, compatibility, or spatial planning.

The vertical dimension of a product’s packaging measured from its lowest to highest point. It is expressed in a physical unit such as millimetres, centimetres or inches and helps customers assess how tall the package will be when stored or shipped.

The horizontal measurement of a product’s packaging, expressed in a linear unit such as millimetres or inches. It indicates how wide the package is from one side to the other and helps customers assess fit for storage, shipping, or display.

Indicates the general classification or type of an item, such as "laptop", "projector", "router" or "paint". It helps users quickly identify the nature of the product and compare similar items across categories.

Indicates whether the appliance has a rotisserie feature for rotating cooking, allowing food to be cooked evenly by continuous movement.

The total internal volume of the second oven in a dual‑oven appliance, expressed as a numeric value with an appropriate unit such as liters (L). This attribute helps users compare how much cooking space is available in each oven compartment.

A textual description of the fashion or design category that a product belongs to, such as "casual", "formal", "athletic", or "vintage". This attribute helps users identify the overall aesthetic and intended use of the item.

The mass of the product expressed in a standard unit such as grams or kilograms. It represents how heavy the item is and can be used for shipping calculations, handling instructions, or consumer information.

The horizontal measurement of a product, expressed in a linear unit such as millimetres or inches. It indicates how wide the item is from one side to the other and is used for sizing, fitting, and compatibility purposes.